Thank you to Lindsay Olives for sponsoring this post. All opinions are my own.
Today I’m going to share a new recipe inspired by a new healthy dish I recently whipped up. The chicken dish is baked with a Mediterranean salsa spooned over the top. This salsa is so good I find myself sneaking an extra spoonful or two with crackers or chips before I bake the rest.
Then I got to thinking…with the football season really heating up, how could I turn this goodness into a shareable appetizer? I’ll tell you how: Baked Mediterranean Feta Dip. 
