Thank you to Lindsay Olives for sponsoring this post. All opinions are my own.
Today I’m going to share a new recipe inspired by a new healthy dish I recently whipped up. The chicken dish is baked with a Mediterranean salsa spooned over the top. This salsa is so good I find myself sneaking an extra spoonful or two with crackers or chips before I bake the rest.
Then I got to thinking…with the football season really heating up, how could I turn this goodness into a shareable appetizer? I’ll tell you how: Baked Mediterranean Feta Dip.
You’re going to love this Salted Caramel Dip recipe! Use it on fruit, ice cream, dried apple and banana chips, or graham crackers for an extra sweet treat!
