Kid Friendly Honey Bread

Easy, Kid Friendly Honey Bread Recipe

Today I’m excited to share one of our family’s favorite recipes: Kid Friendly Honey Bread. I’ve been meaning to share this on the blog for, like, years, but just never got around to it.

Yes, the recipe is called kid friendly because my kids love to eat this bread. But, more importantly, this is a super easy recipe that your kids can make with you.Honey Bear After School Snack | Five Marigolds

 

 

 

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Chocolate Caramel Banana Bread

 next level Banana Bread with Chocolate and caramel

This shop, Chocolate Caramel Banana Bread, has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #DelightfulMoments #SplashOfDelight #CollectiveBias

Lately I’ve been trying extra hard to make desserts and breakfasts from scratch. Less processed cookies, treats and cereals = more homemade goodness. Today I’m going to share the amazing  recipe we made over the weekend: Chocolate Caramel Banana Bread.

It’s as good as it sounds.

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Sugar Cookie Oatmeal Bake

the Breakfast Bake so good, it could be dessert

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #DelightfulMoments #CollectiveBias #Cbias

A big soft, warm sugar cookie. For breakfast.

That’s what was on my mind as I woke up to a ridiculously cold house after the first cold snap of the season.

Something about that first taste of bone-chilling Midwest cold puts me in that winter holiday sort of mood.

Which is why I decided to kick up my morning oatmeal with a little something extra.

Sugar Cookie Oatmeal: it’s as good as it sounds.

The breakfast so good, it could be dessert. This Sugar Cookie Oatmeal has all the hearty, healthy goodness of oatmeal, but even more sweet and delicious.

All the hearty and healthy goodness of my regular oatmeal, but even more sweet and delicious.

To prepare this breakfast goodness, start  with a cup of rolled oats, and mix in a mashed banana and 1-2 tablespoons of almond butter.

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AVOCADO TOAST SANDWICH

Simple “slice’ sandwich for lunch on the go

This post was sponsored by Sargento as part of an Influencer Activation for Influence Central and all opinions expressed in my post are my own.

Today I’m going to share a delicious meal I’ve found myself making on the regular this summer: Avocado Toast Sandwich.

I’ve been trying to eat a little healthier lately because, well, swimsuit season. But, this sandwich is so good, you’ll make it even when you’re not trying to be good. Plus, it’s great for picnics and on-the go lunches…which is great, because it feels like we’re always on the go.

AVOCADO TOAST SANDWICH: Simple Sliced Sandwich | Five Marigolds

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Baked Mediterranean Feta Dip

 

Thank you to Lindsay Olives for sponsoring this post. All opinions are my own.
Today I’m going to share a new recipe inspired by a new healthy dish I recently whipped up. The chicken dish is baked with a Mediterranean salsa spooned over the top. This salsa is so good I find myself sneaking an extra spoonful or two with crackers or chips before I bake the rest.
Then I got to thinking…with the football season really heating up, how could I turn this goodness into a shareable appetizer? I’ll tell you how: Baked Mediterranean Feta DipBaked Feta with Mediterranean Salsa Recipe | Five Marigolds #ad

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DIY Hostess Gifts That Will Get You Invited Back

10 Genius Gift Ideas You’ll Want to Copy

Don’t go to your next holiday party empty handed! Show your hostess how much you appreciate her year-round with a thoughtful, but inexpensive, DIY gift.

Click the images for more information on how to pull together these DIY hostess gifts that will get you invited back.

 

  1. Etched Spoons – this gift is practical and personalized. No gift wrap required10 DIY Hostess Gifts that will get you invited back. | Five Marigolds Continue reading

Pesto, Olive and Roasted Red Pepper Cheese Torta

This fancy pants appetizer is a snap to make!

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #LeakProofStorage #CollectiveBias

It’s the time of year for gatherings galore – which means growing your repertoire of potluck dishes to  impress your hostesses and guests. I’m going to show you a dish that looks all fancy-pants, but is super easy to make: Pesto, Olive and Roasted Red Pepper Cheese Torta Appetizer.

Pesto, Olive and Roasted Red Pepper Cheese Torta #ad #LeakProofStorage

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Sweet Potato and Butternut Squash Hash

ONE RECIPE; A WEEK OF breakfast bowls

Here in the Midwest, temperatures are starting to dip, and we’re starting to pull out sweaters, swap our iced brew for Pumpkin Spice Lattes, and reaching for more cold weather comfort foods.

Lately I’ve really been craving a hot, savory breakfast in the mornings, but it’s just not realistic to cook a proper breakfast while wrangling three kids for school. This week I decided to solve that problem by prepping one of my favorite breakfast recipes for the week: Sweet Potato and Butternut Squash Hash.

This recipe is perfect for the season, with fall flavors like butternut squash and sweet potatoes.I need to do this - make ahead breakfast meal prep. Sweet Potato and Butternut Squash Hash

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Easy Crockpot Chicken And Wild Rice Soup

chicken and wild rice soup is the perfect throw and go crockpot recipe for on-the-go family. A warm and hearty meal that’s kid-approved! 

Today I’m sharing one our family’s go-to meals during the fall and winter months: Crockpot Chicken and Wild Rice Soup. This soup is amazing because it’s truly a “throw and go” meal – just prep in the morning and come home to the wonderful aroma of this hearty, meal.

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The Best Vanilla Almond Sugar Cut-Out Cookies

The best ever Vanilla Almond Sugar Cookie recipe

This thick, slightly chewy sugar cookie is just the right amount of sweet.

This year I tried my new favorite sugar cookie recipe: the best ever vanilla almond sugar cookies.Vanilla Almond Sugar Cookie Cut Out Recipe

No, that name is not an exaggeration. They are that good.

And easy. Did I mention easy? That’s the only way a recipe makes it on my repeat list.

And I have a long history of ruining sugar cookies. They were too dry, too thin, or just wouldn’t hold their shape.

If you have a history of sugar cookie failure like me – there is hope. I’ve never had a single problem with this recipe.

My favorite part of this recipe is that this dough does not have to be refrigerated before cutting out shapes – perfect for impatient bakers like me!

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